Pros
- •Favored for making delicious, higuality pumpkin pies.
- •Consistently produces better results than storought or restaurant pies.
- •Smooth texture improves pie quality compared to prade fillings.
- •Encourages creativity in baking, perfect for experimenting with new recipes.
- •No genetically engineered ingredients, appealing to healtonscious users.
- •Highly recommended for yeaound use, beyond just holiday seasons.
- •Convenient and reliable for a variety of recipes, including comfort desserts.
- •Encourages family activities and provides a seasonal snack alternative.
Cons
- •Some users reported a significant change in texture, finding it thinner and wetter.
- •Instances of pie filling turning out runny and having unsatisfactory consistency.
- •Negative reviews cite issues with watery texture and a disappointing taste.
- •Previous loyalty may be challenged by recent experiences of poor quality.
- •Specific brand preference hampered by reports of liquid pooling on baked goods.
Bottom Line
Nestle LIBBY'S 100% Pure Canned Pumpkin Puree remains a must-have for many home bakers, particularly for making exceptional pumpkin pies. However, recent reviews indicate some concerns about changes in color, consistency, and flavor, impacting user satisfaction. If you're a loyal fan, it might be worthwhile to proceed with caution and consider a test batch before your holiday bake-off.
Lowest at any Popular Retailer
$2.88 at AmazonWhere to Buy
Prices last updated: July 17th 2025 6:52 pm
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