While Kellogg's Rice Krispies Treats hold a special nostalgic place in the hearts of many, the decline in quality and consistency is a significant issue, especially for long-time fans. The switch from butter to oil and the inconsistency in the product's texture and taste have left many disappointed, with some considering alternatives or making their own. If you're looking for a high-quality classic treat, you may want to explore other options or wait until quality improvements are made.
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