TLDR Review: Blackstone 22” Tabletop Griddle
Verdict
The BLACKSTONE 1813 Original 22” Tabletop Griddle is a solid, well-built portable griddle that excels in outdoor cooking for small groups, especially camping or tailgating. Its size, durability, and cooking versatility make it a favorite for those who want more than a basic camping stove but don't need a full-size griddle with legs and shelves. Keep in mind the heat distribution quirks and its heavier weight if you plan on carrying it long distances. If you want a larger or more permanently stationed option with easier heat control, considering a bigger Blackstone model might be worth it. Otherwise, this griddle adds great value and enjoyment to your outdoor cooking setup.
- Top pro:
- The 22-inch size hits a sweet spot, cooking enough food for 2-4 people comfortably, making it ideal for families or small groups.
- Top con:
- The heat distribution is a bit tricky—with the burner placement at each end, the middle tends to get lower heat or, conversely, food tends to brown too much there, requiring some finesse and practice to master.
Pros
- •The 22-inch size hits a sweet spot, cooking enough food for 2-4 people comfortably, making it ideal for families or small groups.
- •Very well built with sturdy, durable powder-coated steel construction that stands up well to outdoor use.
- •Performs exceptionally well compared to smaller camping grills, offering even cooking and excellent heat retention for foods like bacon, burgers, and grilled cheese.
- •Portable enough to place on tables or stands, perfect for tailgating, camping, or apartment balconies when you want a versatile cooking surface.
- •Easy to set up, use, and clean, with helpful instructions and videos making the learning curve manageable.
- •Comes with useful accessories that enhance the cooking experience and offer added convenience.
- •Resistant to rust when properly cared for and seasoned, ensuring long-lasting durability outdoors.
- •Customer support is responsive, and good maintenance kits are available to keep the griddle in top shape.
- •The grill’s feet or legs grip surfaces firmly, improving stability during cooking.
- •Works great with a longer propane regulator, allowing you more flexibility with propane tank setups.
Cons
- •The heat distribution is a bit tricky—with the burner placement at each end, the middle tends to get lower heat or, conversely, food tends to brown too much there, requiring some finesse and practice to master.
- •It’s heavier and bulkier than smaller camp grills, making it less suited for long-distance hiking but fine for tailgating or car camping.
- •The legs’ strong grip on surfaces can cause bending if you try to slide the unit around, so moving it requires lifting.
- •Cooktop surface typical of cast iron has some scratch/weld marks and requires initial seasoning and cleaning to prevent sticking and rust.
- •Grease buildup after use can add to the weight and make portability less convenient.
- •While versatile, it does have a learning curve to get the heat zones and cooking technique just right compared to a traditional grill.
- •Larger models with built-in legs and shelves might suit those not needing portability better.
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How we researched this
About this review: it summarizes the professional reviews and customer ratings ShopSavvy collected for this product, alongside prices from ShopSavvy's price data.
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