Pros
- •Ideal for creating a 0 inch deep dish pie.
- •Results in a perfect, easy, flaky, crunchy, and tender crust when instructions are followed.
- •Using ice cold water prevents gluten development, improving crust quality.
Cons
- •The mix is insufficient for a double crust pie when using a nch pan, requiring two boxes.
- •Reduction in product size compared to previous versions led to user dissatisfaction.
- •Lack of transparency and perceived changes in instructions or quality from the brand.
- •No guidance provided for partially baking the crust, creating frustration for users.
- •Significant decline in quality noted, with users expressing regret over purchase.
Bottom Line
The Betty Crocker Pie Crust Mix can deliver a flaky and tender crust when used for single crust recipes, especially in deep dish pies. However, users expressed dissatisfaction with reduced product size, lack of partial bake instructions, and a notable decline in quality from past experiences. Consider other brands or a homemade recipe if a double crust is desired or if quality consistency is a priority.
How we researched this
About this review: We pulled together findings from professional reviews and hundreds of user reviews, and cross-referenced them with ShopSavvy's pricing data from 6 retailers to give you the short version.
Where to Buy
Download ShopSavvy App
Compare prices across thousands of stores in real-time, set price alerts, watch for deals by keyword, and much more.
Install ShopSavvy Browser Extension
Compare and track prices automatically while you shop online at thousands of websites.
Footer 1
Get ShopSavvy
ShopSavvy
Subscribe for Updates
Get the latest news, and updates on ShopSavvy. You'll be glad you did!