TLDR Review: Arnold Oatnut Bread
Published: February 22nd, 2025
Pros
- •Generally delicious with a taste similar to the original Oroweat.
- •Thin and great texture, making it a household staple.
- •Filled with healthy ingredients that enhance flavor.
- •Versatile usage: excellent for toast with nut butter, sandwiches, and Thanksgiving stuffing.
- •Stays fresh for months when refrigerated and freezes well in the original bag.
- •The product is generally praised for its taste and quality.
- •The taste improves when lightly toasted.
- •Soft texture, making it easy to create sandwiches.
Cons
- •Consistent quality issues noted, particularly with burning during the baking process.
- •Some have received both good and badly burned loaves in the same purchase.
- •High rate of returns due to quality problems, particularly in North Carolina.
- •The inner plastic wrapper is missing, leading to rapid molding.
- •Uses GMOs, with small print making it hard to identify.
- •Becomes very dry after days of opening, despite expiration dates.
- •Previous fans are disappointed with recent quality declines.
- •Concern about potential shrinkflation affecting the product's size in the future.
Bottom Line
Arnold Whole Grains Oatnut Bread is praised for its delicious taste and healthy ingredients, making it versatile for various meals. However, quality inconsistencies and packaging issues, such as the lack of an inner plastic wrapper leading to quicker molding, have led to customer dissatisfaction. If you prioritize non-GMO options, you might consider seeking an alternative product, as this bread does contain GMOs.
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