The JOYCE CHEN Professional Series 14-Inch Carbon Steel Wok needs to be seasoned before you use it.
Don't worry, here's a simple guide to walk you through it based on the manufacturer's description and our research. It might take a bit of effort, but creating a great non-stick surface is totally worth it. Let's dive in step by step.
1. Removing the Factory Coating:
First, you need to get rid of the factory coating that keeps the wok from rusting before it gets to you. This can be a bit of a process.
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Scrub: Use steel wool and some dish soap to thoroughly scrub the wok. It might take some effort and you might need to scrub it a few times.
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Rinse and Repeat: After scrubbing, rinse the wok with hot water. If there's still some coating left, scrub it again.
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Boil Water: Fill the wok with water and bring it to a boil. This helps to loosen any residual coating.
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Oven Treatment: Some folks suggest putting the wok in the oven at around 400°F for an hour to make sure all the coating is burnt off.
2. Seasoning the Wok:
Once the wok is clean, it's time to season it.
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Dry the Wok: Make sure your wok is completely dry. Heat it over low heat to evaporate any leftover moisture.
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Oil Application: Use a paper towel to apply a thin layer of high smoke-point oil (like flaxseed oil or vegetable oil) to the entire interior surface of the wok. Make sure it's evenly spread.
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Heating: Place the wok over medium-high heat. You'll notice it will start to change color, usually a dark brown or black. This is a good sign! Keep heating until the color change is consistent across the wok's surface.
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Repeat the Process: For the best results, repeat the oiling and heating process 2-3 more times. Each layer adds to making a durable, non-stick surface.
3. Regular Maintenance:
To keep the seasoning intact, avoid using soap when you clean your wok. Just use hot water and a soft sponge. If food starts to stick, you can always re-season it.
Hope that helps you get the most out of your JOYCE CHEN wok. Happy cooking!
How we researched this
Where this comes from: This answer is based on ShopSavvy's product database, real-time pricing from 16 retailers, and a look at hundreds of user reviews to give you a well-rounded picture.
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