The De'Longhi Stilosa Manual Espresso Machine uses a 51mm portafilter. From what we've found, this is a pretty common size for home espresso machines, so you shouldn't have any trouble finding aftermarket baskets and tamps that fit.

The size can definitely influence how well your espresso turns out since it affects the extraction.

So, having a 51mm portafilter should make it simpler to find the right accessories and could really improve your coffee game.

Yep, the De'Longhi Stilosa (model EC260BK) can definitely make lattes and cappuccinos.

It's got a built-in milk frother that’s designed for creating the steamed milk you need for those drinks. From what we found, the frother works pretty well, but if you're new to home coffee-making, it might take a little practice to get the hang of it. Kinda like riding a bike, you know? 🤷‍♂️

Another thing to note is that it uses manual controls for the espresso. You turn a dial to start the water flow and turn it back to stop when you have the amount of espresso you want. This gives you a lot of control over how strong and how much coffee you make, but you'll need to watch it closely to avoid any spills or weak shots.

Some folks really like this manual control because it lets them tweak their coffee just right.

But if you're someone who prefers a machine with pre-set options, just know that this one requires a bit more involvement.

Overall, the De'Longhi Stilosa is a solid choice for lattes and cappuccinos if you don't mind a bit of hands-on effort.

The manufacturer and our data suggest it's well-loved for its price and the quality of espresso it produces.

Just remember, a little practice with the frother and getting your shots just right will go a long way!

Cleaning your De'Longhi Stilosa espresso machine regularly is key to keeping it working well and ensuring your coffee tastes great. Here's a simple guide to help you out:

1. Daily Cleaning

   • Portafilter and Basket: After each use, remove the portafilter, dump the coffee grounds, and rinse both the portafilter and basket with warm water. A quick brush can help get rid of any stuck coffee bits.

   • Water Reservoir: Make it a habit to empty and rinse the water reservoir every day. Fill it up with fresh water before you brew.

   • Steam Wand: After frothing milk, let the steam wand run for a bit to release any leftover steam and wipe it down with a damp cloth. This keeps milk residue from building up.

2. Weekly Cleaning

   • Detachable Parts: Once a week, take off parts like the portafilter, basket, and drip tray and soak them in warm, soapy water. Rinse them well and dry before reassembling.

   • Exterior: Give the machine's exterior a quick wipe with a damp cloth to clean off any coffee splashes or fingerprints.

3. Descaling

   • Frequency: The manufacturer says to descale every 2-3 months, but this can depend on your water hardness. Using filtered water might help you stretch this out.

   • Descaling Solution: Follow the manufacturer's instructions or use a store-bought descaler for espresso machines. Fill the water tank with the solution.

   • Process: Run the machine like you're making espresso, but without coffee grounds. Once the tank empties, rinse it, fill it with fresh water, and run it again to clear out any descaling solution.

4. Other Tips

   • Filter Basket: Sometimes, the tiny holes in the filter basket can get clogged. A pin can help you clear any stuck bits.

   • Maintenance Kits: Think about getting a De'Longhi maintenance kit. It comes with tools and cleaners that make deep cleaning easier.

By sticking to these cleaning habits, your De'Longhi Stilosa should keep making great coffee for a long time.