Simple Mills Almond Flour Artisan Bread Mix
Where to Buy
| Retailer | Price | Last seen | Buy |
|---|---|---|---|
H Hive Brands | $5.98 | May 19, 2023, may have changed | Buy Now |
T TrueGether | $5.99 | Mar 2, 2025, may have changed | Buy Now |
 Amazon 30-day returns (in store too) | $6.83 | Oct 7, 2026 | Buy Now |
 Target 90-day returns (in store too) · free return shipping · free shipping on $35+ | $6.99 | Mar 2, 2025, may have changed | Buy Now |
P PureFormulas.com | $7.64 | Sep 24, 2024, may have changed | Buy Now |
Prices are collected from retailer listings; each row shows the date we last saw that price. Return and shipping terms are each store's standard policy from our retailer research (April 2026). Some products and categories have different terms, so check with the store before you buy.
Pros
- •The baking mix produces moist, flavorful bread with a pleasant texture.
- •It's easy to prepare, with the process being less complex than initially expected.
- •The ingredients are of excellent quality.
- •Highly recommended for gluten-free baking enthusiasts.
- •Versatile options are available, such as flatbread, muffins, and traditional loaf.
- •The bread has a delicious taste, comparable to homemade versions.
- •Perfect for anyone following a gluten-free diet.
- •The 10.4 oz size is convenient for making one loaf.
Cons
- •The batter resembles a thick cake mix instead of traditional bread dough, making it difficult to shape or pattern.
- •The dough is wet and needs to be poured into a loaf pan.
- •Some find it expensive given the small loaf size produced.
- •Following the directions might result in an oily loaf; reducing the oil slightly can help without harming the texture.
- •The mix can sometimes include speckles, though this doesn't affect taste.
Bottom Line
The Simple Mills Almond Flour Mix for Artisan Bread is an excellent choice for gluten-free baking aficionados looking for an easy-to-prepare option that still offers great flavor. While it might seem expensive for the loaf size, its quality and versatility may justify the price for those adhering to a gluten-free diet. Consider adjusting the oil content to avoid the loaf being too oily without sacrificing its texture or flavor.
What Reviewers Are Saying
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Discussion
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