Pacific Foods Roasted Red Pepper and Tomato Soup
Where to Buy
| Retailer | Price | Last seen | Buy |
|---|---|---|---|
 Amazon 30-day returns (in store too) | $3.49 | Jan 23, 2025, may have changed | Buy Now |
G Good Eggs | $3.49 | Mar 29, 2023, may have changed | Buy Now |
 Target 90-day returns (in store too) · free return shipping · free shipping on $35+ | $3.49 | Jan 23, 2025, may have changed | Buy Now |
M MSM All | $3.74 | Sep 1, 2023, may have changed | Buy Now |
P Paragon Essentials | $3.89 | Jan 12, 2023, may have changed | Buy Now |
Prices are collected from retailer listings; each row shows the date we last saw that price. Return and shipping terms are each store's standard policy from our retailer research (April 2026). Some products and categories have different terms, so check with the store before you buy.
Pros
- •Delicious flavor, significantly better than regular canned tomato soup with a delightful zing from roasted red peppers.
- •Package is refrigerator-friendly and maintains taste for future servings.
- •Superior flavor and ultra-smooth consistency, versatile for dressing up leftovers with various additions like croutons or sour cream.
- •Consistently loved by the whole family, including picky eaters.
- •Low sodium content and gluten-free, with a good amount of protein per serving.
- •Ready to eat and heats up well, making it a convenient option for quick meals.
Cons
- •A reported issue of one carton leaking, leading to concerns about product safety and potential contamination.
- •Challenges experienced with customer service regarding refund requests for defective products.
Bottom Line
Pacific Foods Organic Roasted Red Pepper and Tomato Soup is a flavor-packed, convenient choice for anyone seeking a healthier alternative to traditional canned soups. While generally loved for its taste and versatility, be aware of potential packaging issues and ensure proper handling. Overall, this soup's robust taste and wholesome ingredients make it a delightful addition to your pantry.
What Reviewers Are Saying
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Discussion
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