TLDR Review: Iberia Whole Green Peas
Pros
- •Perfectly suited for cooking Indian and Chinese fried pea recipes, adding authentic flavor.
- •Good quality peas that perform well in various culinary uses like soups, stews, and casseroles.
- •Produces tender and tasty pea shoots when sprouted, suitable for eating.
- •Works well in slow cookers, with a our cook time yielding very tasty results.
- •Easy to use and saves freezer space compared to frozen peas.
- •Matches product description accurately and performs as expected.
- •Offers fair value for the cost with good overall quality.
- •Convenient for adding flavor and texture without much prep.
Cons
- •Takes a long time to cook on the stove, with peas sometimes remaining hard after 2 hours.
- •Germination rate for growing pea shoots is around 50%, which is slower than some might prefer.
Bottom Line
If you’re after reliable, quality dry green peas that work well in traditional dishes and slow-cooked recipes, Iberia Whole Green Peas deliver tasty results and decent value. Just be ready to invest time in cooking or slow cooking for the best texture. If sprouting pea shoots, expect moderate germination speed, but the shoots are delicious once grown. Overall, this is a solid pantry staple for those who appreciate the flavor and versatility of whole green peas.
How we researched this
About this review: We pulled together findings from professional reviews and hundreds of user reviews, and cross-referenced them with ShopSavvy's pricing data from thousands of retailers to give you the short version.
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