
This 48-ounce ground beef with 73% lean and 27% fat delivers great flavor, excellent value, and versatility for various recipes and diets. While the extra greasiness might be a turnoff if you prefer leaner meat, it cooks well and is particularly praised for dishes like tacos and skillet meals. If you're looking for leaner ground beef or something optimized specifically for premium human-grade burgers, you might consider looking elsewhere, but for the price and quality balance, this product is a solid staple for everyday cooking.
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