TLDR Review: Filippo Berio Olive Oil
Pros
- •The whole pressed olive oil significantly enhances the taste compared to lighter versions.
- •Preferred choice for cooking due to its superior flavor profile.
- •Has a nice, balanced flavor that is not heavy or sharp.
- •A family favorite for generations, indicating consistent quality.
- •Positive experience with value for the price.
- •Intention to repurchase in the future.
- •Delivers full flavor ideal for cooking and baking.
- •Considered a healthy fat option.
- •Stores well for lonerm use.
- •Highly regarded as the best olive oil by the reviewer.
Cons
- •A large bottle may be cumbersome; using a smaller bottle with a drizzle nozzle is recommended for easier dispensing.
- •Concerns about illegal poaching affecting olive oil production in Italy.
- •Notable price increase over the past year, attributed to poaching issues.
- •The product is perceived as overpriced, leading to decreased usage.
- •Price increases are attributed to external factors, such as weather issues affecting olive growth.
- •The manufacturer or distributor is criticized for showing disrespect to consumers through high pricing.
Bottom Line
Filippo Berio Olive Oil is highly praised for its superior flavor and balanced taste, making it a popular choice for cooking and baking. However, be prepared for potential price hikes due to external factors like weather and poaching, which have affected production. Despite these concerns, its quality has maintained customer loyalty. If you're seeking a high-quality olive oil that offers great flavor, this might be worth considering, just keep an eye on the shopping trends for potential pricing changes.
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