
If you're looking for a clean, organic, and vegan-friendly green banana powder that boosts resistant starch and prebiotic fiber without adding strong banana flavor, this product fits the bill nicely. It shines as a baking supplement and thickener rather than a direct banana flavor substitute. Keep in mind it is processed in a wheat facility, so it may not be perfect for severe gluten allergies despite being gluten-free itself. For those seeking a green banana powder specifically for resistant starch benefits and mild taste, this is a solid choice to try.
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