TLDR Review: Cuisinart Spice/Nut Grinder
Published: January 30th, 2026
Pros
- •Grinds nuts, spices, and seeds quickly and effectively
- •Adjustable grind consistency by controlling burst duration
- •Operates very quietly compared to other grinding methods
- •Significantly more convenient than manual hand grinders
- •Easy to clean despite initial concerns about maintenance
- •Small, counteriendly size perfect for most kitchens
- •Simple operation with minimal learning curve
Cons
- •Motor overheats and shuts down when grinding small, hard items like kelp or seeds
- •Limited 1/2 cup capacity requiring multiple batches for larger quantities
- •Cannot fully grind seeds into tahini without adding oil
- •Produces inconsistent results—sometimes coarse flour rather than fine powder
Bottom Line
The Cuisinart SG10C is a reliable workhorse for grinding softer spices, nuts, and flaxseed with minimal effort and noise. However, if you're planning to grind hard items regularly (like kelp or seeds into tahini), this grinder may overheat and disappoint. Best suited for occasional spice and nut grinding rather than heavy-duty use.
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