Pros

  • •Excellent texture, better than traditional bowtie pasta.
  • •Perfect firmness and holds its shape when cooked.
  • •Made only from brown rice, and is noummy, unlike typical rice pasta.
  • •USDA Organic, NoMO Project Verified, and certified Gluten-Free.
  • •Awarinning taste and texture, with artisan crafting in Italy.
  • •Made with whole grain brown rice from small family farms.
  • •Highly enjoyable by the whole family, even at gatherings.
  • •Performs well in dishes comparable to traditional pasta.

Cons

  • •Quality seems to have declined in recent boxes.
  • •Overcooking issues at the standard inute cooking time.
  • •Adjusting cooking times can lead to uneven texture.
  • •Somewhat expensive compared to similar products.

Bottom Line

Jovial Foods' Organic Brown Rice Farfalle Pasta is a standout option for those seeking gluten-free alternatives with excellent texture and taste. While it remains a family favorite, recent quality inconsistencies and a higher price tag are worth considering before purchasing. Overall, if you're willing to splurge a bit, it's a delicious substitute for traditional pasta that performs admirably in a variety of dishes.

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