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If you're into making pizza at home, the Breville Smart Oven Pizzaiolo might be worth considering.

It can heat up to 750°F, similar to those traditional wood-fired ovens, which is great for getting that perfect crust and authentic flavor. According to the manufacturer's description, it can cook a pizza in just about two minutes, so you get a crispy crust without overcooking the toppings.

Our research also shows that it maintains consistent heat really well, which is super important for cooking a pizza just right every time.

So, if you're serious about homemade pizza and don't mind splurging a bit, the Breville Pizzaiolo could be a great choice.

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Definitely! The Breville Smart Oven Pizzaiolo isn’t just for pizza.

While it's designed to whip up great pizzas, it can handle much more. The manufacturer says it can hit really high temps (up to 750°F) and keep them steady, which makes it great for cooking stuff that needs serious heat.

Think flatbreads, roasted veggies, or even a quick sear on a steak or chicken. Plus, from what we've found, its precise temperature control and even heat distribution mean you can trust it with a variety of dishes.

It's like having a mini high-powered oven that's good for way more than just pizza.

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The Breville Smart Oven Pizzaiolo BPZ820BSS is pretty efficient when it comes to preheating. According to the manufacturer's info, it can hit its top temperature of 750°F (400°C) in about 15 minutes.

From what we've found, this seems to be spot on—most people agree it takes around 15 minutes to get fully preheated. Whether you're going for the maximum heat for a crispy crust or a lower setting, it's pretty quick compared to regular home ovens.

Just remember, the exact time can vary a bit depending on your kitchen setup. And if you're making multiple pizzas, it keeps the heat well, so you won't have to wait long between cooking each one.

Overall, it's a good option if you like your pizza fast and hot.

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The Breville Smart Oven Pizzaiolo comes with several preset cooking modes that are perfect for different pizza styles. One of the standout settings is the 'Wood Fired' mode, which is awesome for making Neapolitan-style pizzas. This mode hits up to 750°F, giving you that crispy, charred crust you’d expect from a traditional pizzeria.

From our research, folks really like how it can deliver that authentic pizza taste at home. The oven heats up fast and keeps a steady temperature, which makes it really reliable for baking pizzas.

Apart from the preset modes, it also offers manual options. This is great if you’re an experienced cook and want to tweak the temperature and timing just the way you like. Switching between preset and manual modes gives you a lot of flexibility, and it’s handy for various types of pizzas and different skill levels.

However, there are a couple of things some people pointed out. According to our research, fitting a full 12-inch pizza can be a bit tricky due to the smaller stone size.

Plus, cleaning can be a bit of a hassle because of the fixed position of the stone and the tight space. But if you’re passionate about making high-quality pizzas at home, the Breville Smart Oven Pizzaiolo is definitely worth considering.

It’s got a good range of preset modes and can reach high temperatures, which really sets it apart.

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Is the Breville Pizzaiolo easy to clean?

Published: August 23rd, 2024

Yeah, the Breville Smart Oven Pizzaiolo (BPZ820BSS) is pretty easy to clean. The manufacturer says it comes with a removable crumb tray and a non-stick interior, which helps a lot.

From what we've found, the pizza stone can get messy but it's removable, so you can give it a good clean. Just make sure you let it cool down first to prevent any cracking from thermal shock.

Wiping down the exterior with a damp cloth and occasionally cleaning the crumb tray seems to do the trick for most folks. That non-stick coating inside makes it simpler to clean up any splatters or drips too. Usually, a mild, non-abrasive cleaner works well for both the interior and exterior.

One more thing we found useful is that the heating elements and fan are protected behind a barrier, so you don’t have to worry as much about food bits getting stuck in tricky areas. Keeping up with this kind of regular maintenance will help your Pizzaiolo stay in good shape and last longer.

So yeah, while cleaning any kitchen gadget isn’t the most fun, this oven has features that make it a bit easier and quicker. A few simple maintenance steps and you're good to go!

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The Breville Smart Oven Pizzaiolo BPZ820BSS does a fantastic job with pizza crusts. According to the manufacturer, it can hit temperatures between 700°F and 750°F, especially with the 'Wood Fired' preset. This high heat gets you that authentic, crispy Neapolitan-style crust in just about 2 minutes, which is pretty impressive—almost like having a traditional wood-fired oven at home!

Our research backs this up, too. A lot of people and professional reviewers have pointed out that the Pizzaiolo's heating elements create an intense, brick-oven-like environment. This means your crust turns out perfectly crispy, and your toppings are nicely cooked. The Element IQ system is great for maintaining even temperatures, which really helps ensure every pizza comes out just right.

Publications like Serious Eats and Wired have also praised the oven for its efficient heating and good insulation. These features help the oven get back up to temperature quickly between pizzas, which is a huge plus if you're making a bunch for a pizza party. They noted that the oven churns out pizzas in roughly 2 minutes without dropping in quality.

Most folks who’ve tried it have been really happy with the quick cooking times and the overall quality of their pizzas. A lot of them said their pies turn out just like the ones from a restaurant.

Just remember, there's a bit of a learning curve when you're working with such high heat. Toppings can cook super fast, so you’ll need to watch your pizza closely to avoid burning. But once you get the hang of it, you'll be making great pizzas in no time.

So, if you're after that crispy, Neapolitan-style crust at home, the Breville Pizzaiolo seems like a solid choice.

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The Breville Smart Oven Pizzaiolo handles both wood-fired-style and high-heat electric cooking, so it's understandable to wonder about smoke.

Based on our research, it usually produces minimal smoke. That said, like any high-temp device, you might see some smoke if extra flour or toppings fall onto the surface or if you're cooking at really high temps for a while.

To keep smoke to a minimum, it's a good idea to keep the oven clean and use the right settings.

Overall, it seems like the Breville Pizzaiolo gives you a mostly smoke-free pizza baking experience when you use it properly.

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The Breville Smart Oven Pizzaiolo, or the BPZ820BSS model, is said by the manufacturer to handle 12-inch pizzas. But, according to our research, it seems like that might be a bit optimistic. The stone inside the oven measures closer to 11 inches, which makes it a bit tough to fit a full 12-inch pizza. One person even pointed out, 'The stone is barely 11 inches [...] How is a 12-inch pizza possible on an 11-inch stone?'

Also, the oven's compact interior can make it harder to work with bigger or oddly-shaped pizzas. Someone else mentioned, 'It's really better suited for 10-inch pizzas.'

So while the official specs say it can do 12 inches, a lot of folks are saying it's more practical for 10-11 inch pizzas. If you need to make bigger pizzas, you might want to keep this feedback in mind.

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The Breville Pizzaiolo BPZ820BSS is pretty cool for cooking pizzas, but it shines best with pizzas that are around 10-11 inches, even though it can technically fit a 12-inch pizza.

The included pizza stone is about 11 inches, so anything bigger might hang off the edge and burn because of the oven’s high temps. Our research shows that a lot of people mentioned this, saying the stone could be bigger to fit the dough they usually roll out.

One person even said, “The stone is barely 11 inches. I've been making oven pizzas on a 13-inch stone and roll out a 12-inch dough and wish it would be bigger.” Another said, “It isn't huge, but it can generate a pizza that will feed two people every two minutes.”

So yeah, 10-11 inches is the sweet spot for this oven.

As for cooking time, it’s super fast. It heats up to 750°F, which is really hot—like a wood-fired pizza oven.

Because of that, it cooks a pizza in just about 2 minutes. So if you stick to slightly smaller pizzas, this oven can give you a great crispy crust and melty cheese in no time. Perfect for quick and delicious pizza nights.

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The Breville Smart Oven Pizzaiolo can reach a maximum temperature of 750 degrees Fahrenheit, according to the manufacturer. This high heat mimics a traditional brick oven, which is great for getting that perfect, crispy pizza crust.

From what we've found, it heats up quickly and keeps the temperature stable. Lots of folks have said it makes restaurant-quality pizzas at home. The oven also has preset functions for different types of pizzas like Neapolitan, New York, and even frozen ones.

One thing to keep in mind, though, is the stone size. The manufacturer mentions it's about 12 inches in diameter, but some people have noticed that the usable space is closer to 11 inches.

So, if you usually make larger pizzas, you might feel a bit cramped.

Overall, it's a solid performer and very user-friendly. Just be aware of the size limitation if you're making bigger pizzas often.

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